November 2016 - Tapa, Spanish Tapas in Edinburgh

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Tapa Christmas Menu, available throughout December

Tapa Christmas Menu, available throughout December

by Tapa | Nov 25, 2016 | Blog

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Tapa

Tapa

Tweets by @TapaEdinburgh

WE WON!! Thank you so much to every single one of you out there who voted for us and helped us win the #ReaderAwards of @thelistuk #tapas #restaurant #edinburgh #foodies #food #drink #listeatdrink

¡So...last year we were totally overwhelmed by your incredible response to our request to vote for us as Edinburgh’s Hidden Gem in @edinburgheveningnews Restaurant Awards! ¡And in case you missed our last post, we’re currently up for another award that involves voting and with this year being the 10th anniversary of the restaurant we’d seriously love to win the @thelist magazines Reader Award to celebrate- voting for which closes tonight at midnight! ¡So, if you have a moment this afternoon, it’d mean the world to us if you could use it vote for Tapa! (Link in the bio!) ¡We hope you’re having a great weekend! Love, The Tapa Team . #tapa #tapas #spanish #food #edimburgo #edinburgh #theshore #leith #hiddengem #voting

¡So, if like us, you’ve spent the weekend looking out your old Barry White albums then you’ll already know there’s a lot of pressure to be romantic on Valentine’s Day, so, this year we thought we’d make our Menú de San Valentin super easy for you by covering the first, the last...the everything! (¡That’s the last Barry White reference, we promise!) ¡Starting with a our amazing Homemade Sourdough Bread & Dips and a Grazing Board of Spanish Meats & Cheese, all you’ll be required to do on the evening is choose two tapas dishes from our main menu that we’ll serve accompanied by two of most popular sharing dishes...all of which will be followed by an extra special dessert to be shared! (¡that’ll we’ll be sharing pictures of tomorrow!) And not only that, we’ve even taken the hassle out of ordering wine for you by including the perfect wine to enjoy with your meal, a bottle of Red or white Rioja from our favourite Rioja House, Navajas! ¡All for the phenomenal price of £80 per couple! ¡Bookings for Valentines Day must be made directly to the restaurant, so, give us a call to make a reservation! ☎️ Love, The Tapa Team @petalsbytheshore.leith #tapa #tapas #romance #valentines #2019 #sanvalentin #theshore #edinburgh

We know been missing in action from Instagram recently (¡we’ve just been soooooo busy!) but we thought we’d take a moment to share with you something we’ve been working on in our absence... Espuma de Mojito: A Delicate Mojito Foam Designed to Revive Your Palate. ¡Forming part of our Hogmanay Gala Menu, if you like the look of it and you haven’t yet figured out your plans for New Years Eve, give us a call!☎️ ¡We’ve had a couple of last minute cancellations, so, unbelievably, we have a few free tables! ¡But be quick, they’re very much on a first come first serve basis! 🥘✌️ ¡We hope you’ve had a great Christmas! Love, The Tapa Team #tapa #tapas #edimburgo #edinburgh #hogmanay #newyearseve #2018

At the @thelistuk awards ceremony! We’re nominated for the #ReaderAwards!🥳 Can’t wait for the winner to be announced! #fingerscrossed 🤞 #food #drink #edinburgh #foodie #tapas

¡So...we’d be the first to admit that we’re the worst at blowing our own trumpet, so, we were completely overwhelmed (¡and a tad bit massively humbled!) to have been shortlisted for @thelistuk magazine’s prestigious Readers Award in their annual Food & Drink Guide yesterday! • ¡We’re in incredibly good company, but, with 2019 marking the tenth anniversary of the opening of the restaurant, we’d love it if we could celebrate such a huge milestone with an incredible award, so, if you have a moment over the weekend, we’d be maaaaasassively grateful if you could vote for us! • ¡And we know it’s terrible weather out there today, so, hopefully, if we’re not seeing you, it doesn’t ruin your plans! ¡Have a great weekend! • Love, The Tapa Team #tapa #tapas #edimburgo #edinburgh #leith #theshore #spanish #vote #voteforus

¡It’s cold, it’s damp and it’s dark by the time you finish work- we’d definitely forgive you for day dreaming of Iberia at the moment...because we’ve been doing a lot of that too, but, we’ve also been craving the comforting hug of a bowl seafood stew...and it was only when we finally made some for staff meals yesterday that we realised it would also make a bloody amazing winter Special! Introducing, then... Suquet: A Warming Catalan Fish Stew, Enriched with Clams, Mussels, Prawns, Squid, Cuttlefish and Cod. 🦑 !Trust us, it’s as amazing as it looks! ¡Anyway! ¡It’s Friday...you’re nearly there! ¡We’d love to see you this weekend, but, if not, have a great weekend! Love, The Tapa Team . . #fish #stew #fishstew #suquet #catalan #tapa #tapas #theshore #leith #edinburgh #edimburgo #prawns #clams #squid #cod

¡Oh! ¡¿And did we mention yesterday that there’s also an After Eight and a Toblerone Martini in our new ‘Dessert in a Glass’ Cocktail Menu?! ... ¡¿And FYI...after taking these pictures this morning we’ve been furiously debating when is too early to start drinking cocktails on a Friday!? ¡So we’d love to hear your thoughts! ... ¡We hope you’re having a good Friday, you’re nearly there! ... Love, The Tapa Team ... @after__eight @tobleroneglobal #aftereight #toblerone #dessert #cocktail #cocktails #tapa #tapas #tastespain #edinburgh #edimburgo

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